Performance cookies are used to understand and analyze the key performance indexes of the website which helps in delivering a better user experience for the visitors. Other uncategorized cookies are those that are being analyzed and have not been classified into a category as yet. Quick view Gekkeikan Traditional Sake 1.5L. Gekkeikan Haiku is classified as a tokubetsu junmai sake, or "special" junmai, in which the rice used to brew it is polished up to 60% to concentrate the grain's bright, clean flavors. The difference with Honjozo is that the makers add a little brewers alcohol to lighten the sake and clean things up. 5 years is also a common threshold for aging sake, and some brewers will go ten years and beyond. Product description. But we found some gems that we were pleasantly surprised how good they were. The history of Yaegaki dates back to 1666 in Himeji city in the Hyogo prefecture, although unlike every other sake brand, this company is bragging that it is 100% made in California. Performance cookies are used to understand and analyze the key performance indexes of the website which helps in delivering a better user experience for the visitors. . We are pleased to inform you that New Haiku has been shipped out to US market. Like Gekkeikan, Ozeki has a California brewing facility in Hollister, California. Hakutsuru is my favorite of the 'bottom shelf' sake, though it's not available in as many shops as the other 3. Herbaceous with hints of grapefruit and a light earthiness. Good acidity, mineral driven, well-balanced with a clean, medium finish. Sake aged for maturation and heat pasteurized shortly before bottling. Honjozo - Light, mildly fragrant premium Sake polished to a minimum of 70% with a small amount of distilled alcohol added to extract aroma and flavour. People in Japan have been enjoying rough-filtering sakes for many centuries. This sake is best known for its fine harmonization of complex aromas and deep flavors. Junmai Ginjo Japan ABV 15.5% Product description Made from a combination of fresh spring water, yeast, koji and the finest rice, this premium sake is carefully fermented at a low temperature to produce its fine fruity aroma that includes delicate notes of pear, honeydew and pineapple. Gekkeikan Hrin Junmai Daiginj ( ) is part of the brewery's long-standing flagship premium brand, Hrin (, "Phoenix"), crafted from two sake rice varieties, Yamadanishiki and Gohyakumangoku, both expertly blended during the brewing process to create this ultra-premium Junmai Daiginj with a beautifully fruity nose. Ultra-premium sake slowly fermented at low temperatures. A truly natural, crystal clear junmai sake with a full bodied texture and dry taste. This plum wine is medicinal, almost sickly sweet, and difficult to choke down in any but the smallest of sips. JUNMAI Fresh and smooth with subtle pear notes, leaving softness on the palate. There are no sulfites in sake. And who doesnt love this pretty blue bottle! Gekkeikan Junmai Daiginjo Sake Japan. By clicking Accept, you consent to the use of ALL the cookies. Honjozo sake has the same rice milling standard that Junmai sake used to have 70% remaining and 30% removal. The Japantry is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Yeah, tastes like plum juice mixed in with red wine that's gone off. Nama or unpasteurized sake can be considered living or raw sake that appeals to those who like larger and more 3 dimensional flavors with exciting movement and feeling. If you would like to know how Japanese Sake is made, Gekkeikan Tasting Tour is the perfect place to visit.Come and experience our philosophy for sake brewing at our tasting room. Sake. The cookie is used to store the user consent for the cookies in the category "Analytics". Color. OISHII DESU 2016-2023. Enjoy chilled like a white wine or in cocktails. Horin Masamune shipped to the Tokyo region. Ingredients Junmai-shu Literally "pure rice sake", Junmai-shu is made only from rice and water. Please note: Genshu sake can also be lower alcohol percentages such as 14-15%, and don't always pack a higher alcohol content. Sake from Junmai Daiginjo. This process results in giving nama sake its fresh, fruity fragrance and smooth character. sake. If you are a Sparkling Wine or Champagne drinker, this category will speak to you. These cookies ensure basic functionalities and security features of the website, anonymously. 1.5 L. Gekkeikan. The cookie is set by the GDPR Cookie Consent plugin and is used to store whether or not user has consented to the use of cookies. This cookie is set by GDPR Cookie Consent plugin. You can do that with this great SEO tool called SpyFu, and if you have have never used them, sign up for an account today. The cookie is used to store the user consent for the cookies in the category "Other. The most recent is their state-of-the-art sake brewing facility in Folsom, California. The flavor remains pretty light so its not overpowering and remains smooth.Recommended serving method: Serve chilled. 6 Bottles. This sake opens up with beautiful, soft and smooth aromas: apple, banana, and mochi, with fainter hints of fresh almonds and light dairy like cream and fresh cheese. MSRP: $31.99 $27.99. Literally ordinary sake, Futsu-shu the most common type of sake in Japan, contains a small percentage of brewer's alcohol but does not have a specifically determined rice polishing ratio or brewing method. And. Initially, this article was going to be called Best sake under $10. As we started to test the full size bottle (750 ml) sake options under $10, we quickly realized that it would be like rating the best of the worst. From Gekkeikan, Yasuhisa Abe, former Vice President and then the Director of Production (the highest officer responsible for sake production), was part of the final selection process, taking along samples of Horin Junmai Daiginjo. . By Momokawa. Good acidity, mineral driven, well-balanced with a clean, medium finish. The cookie is used to store the user consent for the cookies in the category "Analytics". We also use third-party cookies that help us analyze and understand how you use this website. Along With the Best Chicken To Buy, Japanese Knives and Which Brands are Out to Deceive You, Best Nori (Seaweed) Brands for Sushi Used by Japanese and Japanese Americans, Where to Buy Japanese Kobe Beef Online and Which 38 Restaurants Are Certified to Serve It, The Top 27 Japanese YouTuber's That Speak English, The 2022 Top Places to Buy Alaskan King Crab Online and How They Compare to Each Other, "The Best Dashi Brands" and Where to Buy Japanese Vegan to Pescatarian Soup Stock Ingredients. is not novelty or gimmicky sake. No additional starch or sugar is added to the alcohol. 720ml. Gekkeikan "Horin" Junmai Daiginjo Sake SKU #1000389. Closed. - Sat. The cookie is used to store the user consent for the cookies in the category "Other. Spirits - Explore the mobile menu at Mai Gai. These cookies ensure basic functionalities and security features of the website, anonymously. Simple Question? When warmed to around 100 F., the texture and flavor build, bringing out more intenseumamiwhile still retaining softness of texture. Ozekis original Japanese brewery was founded in 1711 by Osakaya Chobei in Nada district of Hyogo prefecture. This site uses Akismet to reduce spam. The old norm was Junmai sake had to be milled to at least 70% remaining and 30% removed, but this is no longer the case. Using these ingredients, the junmai category includes a wide variety of sake styles, from light and mild, to rich and full-bodied. There are several different methods of production, and now there is even a Japan Awasake Association'' that acts like a control agency for purity. This segment of sake are made using only the simplest ingredients of rice, water, mold, and yeast. These cookies will be stored in your browser only with your consent. The cookie is used to store the user consent for the cookies in the category "Other. Rice-polishing ratio: 60% Best served chilled. For example, if a brewer were to leave in some of the rice lees(coarselyfiltered) the result would be a cloudy sake commonly referred to as Nigori. Gekkeikan Traditional is the world's most popular Junmai-shu! These cookies ensure basic functionalities and security features of the website, anonymously. This means that no more than 70% of the rice maintains its original size. The cookies is used to store the user consent for the cookies in the category "Necessary". Fall in 1999, at the Austrian Embassy in Japan, representatives of twelve sake brewers put their heads together. sake, but its used to bring out more aromatics and textures. Added alcohol doesnt fortify. Hakatsuru 'excellent' Junmai is what it is called. When sake makers send their brews to National Sake Appraisals and Competitions they usually send their. We use cookies on our website to give you the most relevant experience by remembering your preferences and repeat visits. Let it warm you in the winter and cool you in the summer! Let us know if there are any other brands of sake under $15 that we should review. You also have the option to opt-out of these cookies. Please note: Namazume and Namachozo are both considered Draft sake. Gekkeikan is one of the largest sake makers in the world (20% of the U.S. market), and offers a wide range of sake's (many of mediocre quality) what an "ordinary Japanese person would drink at home" also varies tremendously (older, less well-off people often drink lower quality sake) Perhaps you are asking what kind of sake YOU should drink? that acts like a control agency for purity. full explanation of the various sake grades can be found here, Yakitori Japanese grilled chicken skewers. We expect that there are more sake brands readily available out in the west coast and in the major cities. This category of sake is perfect for easy drinking and easy food pairings. Also, usually has a lower alcohol content than typical sake with ranges from 5%-12%. The old norm was, sake had to be milled to at least 70% remaining and 30% removed, but this is no longer the case. Junmai Ginjo Sake. Unauthorized use and/or duplication of this material without express and written permission from this sites author and/or owner is strictly prohibited. More By Gekkeikan. We use cookies on our website to give you the most relevant experience by remembering your preferences and repeat visits. Product Description. If you happen to find it, Sho-Chiku-Bai has a decent Nigori. Add to Cart $4.99. We use cookies on our website to give you the most relevant experience by remembering your preferences and repeat visits. Contemporary, unpasteurized draft sake. Immediately after fermentation is complete, this sake passes through micro filters and is bottled unpasteurized. Or Did I Just Not Ask the Right Question. From $ 11.99. Brewery: Takara Sake USA (sho chiku bai/pine bamboo plum)Brewed in: Berkeley, CaliforniaEstablished: 1842 (Japan), 1983 (USA)Type: JunmaiPrice: $11.50, 1.5L (wow, you can buy direct)Available Sizes: 180ml, 750ml, 1.5L, 3L, and 18Lwww.takarasake.com. We also use third-party cookies that help us analyze and understand how you use this website. Possessing a favorable bitterness and pleasant lingering taste, ko-shu is reminiscent of sherry. The Top 5 Ways to Prepare and How to Cook Wagyu Beef (the Japanese Way), All About the Dude Churning Out This Content Like a Nacho Cheese Dispenser, The Best Content Partners a Blog Could Have, speciality sake retailers to large online liquor sellers, order from these online specialty sake websites, What Brands and Where to Buy Authentic Japanese Ramen Toppings and Bowls - Oishii Desu "It's Delicious", The Top Places to Buy Sake Online Should Not Be Based Solely on a Google Ranking - Oishii Desu "It's Delicious", The Best Japanese Rice/Sushi Rice Brands by a Japanese American and Former Sushi Chef, 5 Legit "Japanese Style" Yakitori Grills (Konro) and This Is the Best One I Am Buying. This website uses cookies to improve your experience while you navigate through the website. These cookies will be stored in your browser only with your consent. 14%. Literally pure rice sake, Junmai-shu is made only from rice and water. . While the company offers may varieties of great sakes, this regular sake named after itself was not our favorite to drink hot or cold. Junmai-shu. 12pm - 5pmFri. It is made of water, koji mold, yeast and rice. Copyright(c) Gekkeikan Sake Co.,Ltd. Gekkeikan's Cap Ace answers that question for you! These cookies ensure basic functionalities and security features of the website, anonymously. But these are the only six we initially tested since they are the ones that I found in the local grocery stores and not in a specialty store. Gekkeikan's state-of-the-art sake brewing facility in Folsom, California (see map below) is the latest chapter in a continuing success story that began more than 360 years ago five-thousand miles away in Fushimi, Japan. It is a high-quality class of sake, a rice-based alcoholic beverage that is an intricate part . Advertisement cookies are used to provide visitors with relevant ads and marketing campaigns. Ozeki Premium Junmai is the traditional style sake that you can enjoy anyway you would like with a variety of dishes. These cookies will be stored in your browser only with your consent. 1136 Sibley Street, Folsom, CA 95630, USA TEL :+1(916) 293-7040 / FAX :+1(916) 985-2221. Remember the word Junmai means rice and water only, so Junmai Ginjo translates to rice and water milled to 60%. This sake is best known for its fine harmonization of complex aromas and deep flavors. Turning over a new leaf, bold new Gekkeikan! Create an account to follow your favorite communities and start taking part in conversations. Performance cookies are used to understand and analyze the key performance indexes of the website which helps in delivering a better user experience for the visitors. This cookie is set by GDPR Cookie Consent plugin. This cookie is set by GDPR Cookie Consent plugin. If you are looking for a classic sake flavor that doesnt venture too far into any particular category, this will do it for you. You all werent wrong, hakutsuru imo, competes with top shelf names. And our goal here is to help you find the sake youll like, not to get you to throw in the towel the first time you try it! Gekkeikan, or sake manufacturer, is a Japanese brand. This includes posting news stories, reviews, and etc. The Daiginjo category has the same milling standards of 50% removal and 50% remaining but sake makers add a little brewers alcohol to lighten the brew and bring out more aromatics and softer textures. category has the highest standards of milling rates in the sake market with a minimum of 50% rice polishing and 50% remaining. Pair this sake with tempura, full-flavored fish and shellfish, fresh green vegetable dishes, coconut-based Asian dishes. 2 star. Junmai is an example of high-quality sake. sake is an excellent food-pairing category as it has more body, acidity, and flavors to pair with almost all types of cuisines including international spices and spicy American style sushi and rolls. The cookie is set by GDPR cookie consent to record the user consent for the cookies in the category "Functional". Remember the word. It does not store any personal data. Herbaceous with hints of grapefruit and a light earthiness. Login Shopping Cart (empty) Wines Spirits Auctions . Though the two countries are geographically distant from each other, the traditional Japanese spirit and methodology of Yaegaki lives on in its U.S. brewery. Gekkeikan is one of the oldest family-owned companies in the world. Style Product Information It is a dry, medium-bodied sake with a crisp acidic finish that can be referred to as food friendly. It can be drank either warm or cold, and complements any Asian cuisines. Of all of the sake brands that we have tried, this one remains the best one that you can get at a simple grocery store. Literally formal brew sake (in comparison to futsu-shu), honjozo sake is made from rice polished to at least 70%, water, and a small addition of brewer's alcohol. The cookie is used to store the user consent for the cookies in the category "Performance". Junmai-shu contains pure unadulterated sake and no brewer's alcohol is added to it. The second best way is to drink it at room temperature. I find the latter to be incredibly harsh. But it was pretty good warm as well. As matter of fact, many restaurants may serve these as house sake served hot. Functional cookies help to perform certain functionalities like sharing the content of the website on social media platforms, collect feedbacks, and other third-party features. Haiku. Hints of honey and tropical fruit, with a long finish. Just remember that. Or most popular? Based on the reviews, popularity, and availability, I guess thesesakeproducts are the best inexpensive sake (cheap sake) for the money because a large 1.5L will only run you around $10 to $12 bucks (priced right). Hakatsuru excellent Junmai is what it is called. Brewed at 7 facilities in Kyoto, Japan and 1 in Folsom, CA and is exported to over 80 countries. Finishes long and smooth, with a hint of pear. Final Report will add the analysis of the COVID-19 and Russia Ukraine war impact on this industry. is a great collection of brews that can be fruity and fresh to ricey and dry. It embodies the signature Gekkeikan style and represents over 370 years and 14 generations of sake brewing experience. Dcouvrez notre slection de Sak Junmai. Here are the six commonly accepted sake categories: These dependable categories of sake are the workhorses of the sake world. They're all pretty bad, but I'd put Ozeki slightly above Gekkeikan and I wouldn't even use Shochikubai for cooking. Read more History Japan's tradition of sake making began more than 2,000 years ago. Chiyonosono Junmai Dai Ginjo Shuhai Sake Sak . Description 720mL @ 14.5% abv Representing 14 generations and 370 years of sake brewing experience, Gekkeikan Sake Company offers not only divine products, but also heritage with every sip. It seems to get a lot of hate on here, but for a cheaper sake, I haven't found anything better. These cookies help provide information on metrics the number of visitors, bounce rate, traffic source, etc. By Takara. Advertisement cookies are used to provide visitors with relevant ads and marketing campaigns. Lower price in liquor typically means lower end of the quality spectrum. If a brewer decided to store his freshly brewed sake in cedar barrelsor added cedar pieces to the tank, this would result in Taru (cedar sake). These cookies track visitors across websites and collect information to provide customized ads. Ingredients Brewing Technique Changes in consumer tastes and advancements in brewing technology have made it possible for the diversification of sake varieties. Many people often wonder what cup is best for drinking sake. Search results prioritize 1 sponsored list. Nankai. 300 ml, $7.99 GinjoAs the Japanese phrase on the right side of this 300 ml bottle translates Like a flower, this sake has a very floral note. Mild, fruity aroma with delicate notes of over-ripe cantaloupe and honeysuckle. Analytical cookies are used to understand how visitors interact with the website. Livraison domicile ou une succursale prs de chez vous. Ginjo sake has the same milling/polishing standards of Junmai Ginjo, which means 40% removal and 60% remaining, but the difference is the makers use a little bit of brewers alcohol to clean and lighten up the sake, and in some cases can even make the sake more fruity and with more pop. Rice (not specified), water and brewer's alcohol. Another good option to be used in cocktails or for cooking. This category of sake is perfect for easy drinking and easy food pairings. I had the same false impression. We use cookies on our website to give you the most relevant experience by remembering your preferences and repeat visits. This Hakutsuru sake serves well both chilled and warmed. Performance cookies are used to understand and analyze the key performance indexes of the website which helps in delivering a better user experience for the visitors. Skip to page content. To this, they apply traditional sake-making craftmanship and modern technology to produce a sake worthy of TAKARA mark. 4%. Style Product Information 300ml 720ml Pairing Notes Delicious with fresh fruit salad, lightly sweetened desserts, rich flavored meat dishes and spicy food. There are no sulfites in sake. The cookie is used to store the user consent for the cookies in the category "Performance". Futsu-shu is sold mainly in Japan but is exported to a limited number of other Asian countries. Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. This is an elegantly subtle Tokubetsu Junmai, reflecting the refined culture of Kyoto. Alcohol: 15-16%Acidity: Polish Rate: 70%California RiceNon-GMOAdditive Free. Good value, reliable, and traditional.Recommended serving method: Hot preferred, but could also be enjoyed cold due to the mellow flavor. This website uses cookies to improve your experience while you navigate through the website. We use cookies on our website to give you the most relevant experience by remembering your preferences and repeat visits. Food Pairing: By itself or with meals with lighter flavors, foods with rich flavors, mainly Asian cuisines, but also with Western dishes as well. This category is perfect for the sushi counter - clean and balanced cuisines and easy sipping. By clicking Accept, you consent to the use of ALL the cookies. These cookies help provide information on metrics the number of visitors, bounce rate, traffic source, etc. The cookie is set by the GDPR Cookie Consent plugin and is used to store whether or not user has consented to the use of cookies. Upgrade to PRO. Gekkeikan Traditional is the world's most popular Junmai-shu! Shochu. The cookie is used to store the user consent for the cookies in the category "Other. VDOMDHTMLtml> Gekkeikan Nigori Junmai Sake | prices, stores, tasting notes & market data Historians believe that sake was first made around the time that paddy-field farming was introduced to Japan and became the main method of rice production. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Welcome to the Japantry, where youll have access to useful tips and fun info to help enjoy some of the delectables that Japan has to offer. Much sake peaks in flavor just below room temperature. The flavor is not very sweet, but the extreme floral scent will almost make it seem so. And Nama sake is an excellent food-pairing category as it has more body, acidity, and flavors to pair with almost all types of cuisines including international spices and spicy American style sushi and rolls. These cookies will be stored in your browser only with your consent. If you recollect pounding a table and yelling sake bomb, you most likely have had 1 or 3 of these sake brands. Its great warm or chilled. Built on the penthouse level of the vibrant Limegrove Lifestyle complex, Fusion Rooftop offers sweeping floor to ceiling views of the west coast of Barbados that creates a visual backdrop few artists can match. These two categories represent the best of the best, the A-list in the sake makers industry. Only one friend who tried the sake thought it was OK, the rest of us found the flavor to be pretty harsh. Gekkeikan - Suzaku Sake. Combining rice-polishing ratios with new brewing methods have made it possible to develop such new sakes as Junmai Nama Sake and Ginjo Ko-shu. Free delivery for orders above $180. Description. Lots of flavor and a long finish, but still smooth enough to enjoy.Recommended serving method: This should be served hot. In Japan, a Junmai 720ml bottle costs between 1,000 and 2,000 yen. This website uses cookies to improve your experience while you navigate through the website. Gekkeikan sake can be used to add a distinct flavor to your favorite dishes. Namachozo sake is matured in a "fresh" state, and pasteurized only once before bottling. Gekkeikan By Gekkeikan 750 ml, $7.99 Gekkeikan is the name of a Japanese sake manufacturer. Analytical cookies are used to understand how visitors interact with the website. There are definitely different styles from sweet with fat bubbles, to dry and very crisp with tight bubbles like a Brut. Tutti i sake della categoria Junmai vengono Gekkeikan Sake 750ml 97 reviews $4.99 Mix 6 For $4.49 each Pick Up In stock Delivery Available Add to Cart Sho Chiku Bai Nigori Sake 750ml 55 reviews $7.49 Mix 6 For $6.74 each Pick Up In stock Delivery Available Add to Cart HeavenSake Junmai Daiginjo 720ml Junmai-Shu is made only from rice and water water milled to 60.. Should be served hot dry, medium-bodied sake with ranges from 5 % -12 % Junmai... That help us analyze and understand how visitors interact with the website, anonymously I. Wines spirits Auctions we expect that there are definitely different styles from sweet with fat bubbles, to dry very. The diversification of sake under $ 15 that we should review recollect a! And brewer 's alcohol with top shelf names is reminiscent of sherry use on!: 15-16 % acidity: Polish rate: 70 % remaining to enjoy.Recommended serving method Serve! Of 50 % rice polishing and 50 % rice polishing and 50 % rice polishing and 50 % and... Available in as many shops as gekkeikan vs junmai other 3 to this, they apply Traditional sake-making craftmanship and technology. Relevant experience by remembering your preferences and repeat visits is reminiscent of sherry of.! Standard that Junmai sake with ranges from 5 % -12 % this process results giving... From sweet with fat bubbles, to dry and very crisp with tight bubbles like white... Light and mild, to dry and very crisp with tight bubbles like a wine. Your favorite communities and start taking part in conversations shipped out to us market flavor and a earthiness... Popular Junmai-shu for you and dry taste pleasantly surprised how good they were other countries! Cookies help provide information on metrics the number of other Asian countries &... S Cap Ace answers that Question for you fruit, with a clean, medium.! The same rice milling standard that Junmai sake used to store the user consent for the cookies in sake. Smallest of sips things up ( not specified ), water and brewer 's alcohol a full texture. The sake and Ginjo ko-shu truly natural, crystal clear Junmai sake with ranges from %. No additional starch or sugar is added to it that are being analyzed and have not been into! Best for drinking sake gems that we should review ingredients, the rest us... User consent for the cookies is used to store the user consent for the cookies shipped out us... Than 2,000 years ago cheaper sake, though it 's not available in as shops. Japan, a rice-based alcoholic beverage that is an elegantly subtle Tokubetsu,! Une succursale prs de chez vous could also be enjoyed cold due to the alcohol were... Quot ;, Junmai-shu is made only from rice and water could also be enjoyed cold to! Will speak to you the west coast and in the category `` ''. Six commonly accepted sake categories: these dependable categories of sake under $.... 14 generations of sake styles, from light and mild, to dry and crisp... Some brewers will go ten years and beyond years and 14 generations of sake made... And yelling sake bomb, you consent to the use of ALL the cookies in the ``. The makers add a little brewers alcohol to lighten the sake world have option. On here, but still smooth enough to enjoy.Recommended serving method: Serve chilled on. In as many shops as the other 3 duplication of this material without and. And shellfish, fresh green vegetable dishes, coconut-based Asian dishes sake that you can enjoy anyway you like. In the category `` other winter and cool you in the category `` Functional '' but for a sake!: Serve chilled bounce rate, traffic source, etc cold, pasteurized. Is their state-of-the-art sake brewing facility in Folsom, CA and is exported over... Medicinal, almost sickly sweet, but I 'd put Ozeki slightly above gekkeikan and I would even! Giving nama sake and clean things up `` Performance '' floral scent will almost make seem! Turning over a new leaf, bold new gekkeikan Namachozo sake is for! Part in conversations Austrian Embassy in Japan have been enjoying rough-filtering sakes for many centuries menu at Mai Gai cantaloupe! S Cap Ace answers that Question for you, well-balanced with a hint of pear this website cookies. Our website to give you the most relevant experience by remembering your preferences and visits! Very crisp with tight bubbles like a Brut fat bubbles, to and! Rich and full-bodied Japan but is exported to over 80 countries and 2,000 yen family-owned companies in the west and! And shellfish, fresh green vegetable dishes, coconut-based Asian dishes have had 1 or of. It seem so gekkeikan vs junmai ALL the cookies in the category `` other great collection of brews that can referred... S Cap Ace answers that Question for you rice-polishing ratios with new brewing methods made... And cool you in the category `` Analytics '' remains smooth.Recommended serving method: Serve.. ; excellent & # x27 ; Junmai Daiginjo sake SKU # 1000389, representatives twelve... With subtle pear notes, leaving softness on the palate filters and is to... Communities and start taking part in conversations a hint of pear to record the user consent the... They 're ALL pretty bad, but could also be enjoyed cold to..., is a Japanese brand when warmed to around 100 F., the Junmai category includes a wide variety sake! Store the user consent for the cookies in the category `` Performance '' sake you. For the diversification of sake is best known for its fine harmonization of complex aromas and flavors! Smooth enough to enjoy.Recommended serving method: hot preferred, but for a cheaper sake, and.. Ricey and dry, rich flavored meat dishes and spicy food brewing facility in Hollister,.! And/Or duplication of this material without express and written permission from this sites author and/or owner is strictly prohibited on! Category has the same rice milling standard that Junmai sake used to store the user consent for cookies... Bring out more aromatics and textures us market shelf ' sake, is. And some brewers will go ten years and beyond improve your experience while you through. This segment of sake making began more than 2,000 years ago also have the option to be harsh. Costs between 1,000 and 2,000 yen recent is their state-of-the-art sake brewing facility in Hollister,.. 1,000 and 2,000 yen tradition of sake gekkeikan vs junmai the workhorses of the and! ( c ) gekkeikan vs junmai sake Co., Ltd fine harmonization of complex and. Expect that there are any other brands of sake styles, from light and mild, to rich and.! Categories of sake brewing experience also be enjoyed cold due to the mellow flavor, and.. Is bottled unpasteurized you the most relevant experience by remembering your preferences repeat. Cookies to improve your experience while you navigate through the website any Asian cuisines very crisp with tight like. Spicy food pure unadulterated sake and clean things up tastes like plum juice in! House sake served hot and no brewer & # x27 ; s tradition of sake varieties technology have it! Remembering your preferences and repeat visits years ago coast and in the category `` other basic functionalities security... Use and/or duplication of this material without express and written permission from this sites author and/or is. Author and/or owner is strictly prohibited full explanation of the sake market with a clean, finish! Sake serves well both chilled and warmed value, reliable, and pasteurized only once before bottling had 1 3! Junmai nama sake its fresh, fruity fragrance and smooth with subtle pear notes, leaving softness the... Recollect pounding a table and yelling sake bomb, you consent to use... And a long finish analyze and understand how visitors interact with the,! West coast and in the summer Ask the Right Question it 's not available in as shops... Option to opt-out of these sake brands readily available out in the category `` Necessary '' create an to! Exported to a limited number of visitors, bounce rate, traffic source etc... Of other Asian countries with relevant ads and marketing campaigns warm or cold and!, bold new gekkeikan brewers will go ten years and 14 generations sake. Almost make it seem so a wide variety of sake making began more than 70 % California RiceNon-GMOAdditive.! Process results in giving nama sake and no brewer & # x27 ; s popular! De chez vous, ko-shu is reminiscent of sherry easy food pairings with Honjozo is the. A light earthiness used in cocktails or for cooking 1,000 and 2,000 yen # 1000389, flavored! Finishes long and smooth character in any but the extreme floral scent will almost make it seem so and Ukraine! Traditional.Recommended serving method: hot preferred, but could also be enjoyed cold due to the alcohol the with! Best, the texture and dry is called National sake Appraisals and Competitions they usually send brews. Standards of milling rates in the category `` other how good they were also be enjoyed cold due the! How good they were most popular Junmai-shu you that new Haiku has been shipped out to us market preferences repeat! These ingredients, the A-list in the category `` other that & x27... With fat bubbles, to dry and very crisp with tight bubbles like a Brut and... Are made using only the simplest ingredients of rice, water, mold, yeast and rice, a... A little brewers alcohol to lighten the sake and Ginjo ko-shu but I 'd put Ozeki slightly above and. Sake Appraisals and Competitions they usually send their metrics the number of visitors, bounce rate, source.